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28-Inch Analog Electric Smoker
Professional 28-inch electric smoker with 454 sq. in. capacity. 1350-watt heating element delivers consistent results for ribs, brisket, chicken, and vegetables.
Key Features:
- 454 sq. in. cooking area with three chrome-plated racks
- 1350-watt element with insulated chamber
- Dual smoking: racks or hanging hook rod
- Built-in thermometer and analog controller
- Clear-view window monitors food without heat loss
- Wood chip box and water pan for rich, moist flavor
Professional 28-inch electric smoker with 454 sq. in. capacity. 1350-watt heating element delivers consistent results for ribs, brisket, chicken, and vegetables.
Key Features:
- 454 sq. in. cooking area with three chrome-plated racks
- 1350-watt element with insulated chamber
- Dual smoking: racks or hanging hook rod
- Built-in thermometer and analog controller
- Clear-view window monitors food without heat loss
- Wood chip box and water pan for rich, moist flavor
$219.99
28-Inch Analog Electric Smoker—
$219.99
Description
Professional 28-inch electric smoker with 454 sq. in. capacity. 1350-watt heating element delivers consistent results for ribs, brisket, chicken, and vegetables.
Key Features:
- 454 sq. in. cooking area with three chrome-plated racks
- 1350-watt element with insulated chamber
- Dual smoking: racks or hanging hook rod
- Built-in thermometer and analog controller
- Clear-view window monitors food without heat loss
- Wood chip box and water pan for rich, moist flavor
